#SWEET #THE #BEST #CHOCOLATE #CUPCAKE #RECIPE
Your family's favorite food and drink !
THE BEST CHOCOLATE CUPCAKE RECIPE
prep time:30 MINScook time:30 MINS
The richest, most decadent chocolate cupcakes ever! You'll never make another chocolate frosting again once you've had these.
INGREDIENTS
FOR THE CAKE
3 cups all purpose flour
2 cups sugar
1/2 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon salt — not kosher, just regular table salt
2 cups hot water
3/4 cup vegetable oil
2 tablespoons distilled vinegar
1 tablespoon instant coffee granules
1 tablespoon vanilla extract
FOR THE FROSTING
1/2 cup 1 stick unsalted butter
1 1/2 cups granulated sugar
1 1/4 cups unsweetened cocoa powder
pinch of salt
1 1/4 cups heavy whipping cream — do not substitute with anything else or it won’t set properly
1/4 cup sour cream — low-fat is fine
1 teaspoon instant coffee granules
2 teaspoons vanilla extract
INSTRUCTIONS
MAKE THE CUPCAKES
1.Preheat oven to 350°F. Line cupcake pans with liners (about 30).
2.Whisk flour, sugar, cocoa, baking soda, and salt in a large mixing bowl.
3...........................
4...........................
Get Full ==> Recipe
THE BEST CHOCOLATE CUPCAKE RECIPE
prep time:30 MINScook time:30 MINS
The richest, most decadent chocolate cupcakes ever! You'll never make another chocolate frosting again once you've had these.
INGREDIENTS
FOR THE CAKE
3 cups all purpose flour
2 cups sugar
1/2 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon salt — not kosher, just regular table salt
2 cups hot water
3/4 cup vegetable oil
2 tablespoons distilled vinegar
1 tablespoon instant coffee granules
1 tablespoon vanilla extract
FOR THE FROSTING
1/2 cup 1 stick unsalted butter
1 1/2 cups granulated sugar
1 1/4 cups unsweetened cocoa powder
pinch of salt
1 1/4 cups heavy whipping cream — do not substitute with anything else or it won’t set properly
1/4 cup sour cream — low-fat is fine
1 teaspoon instant coffee granules
2 teaspoons vanilla extract
INSTRUCTIONS
MAKE THE CUPCAKES
1.Preheat oven to 350°F. Line cupcake pans with liners (about 30).
2.Whisk flour, sugar, cocoa, baking soda, and salt in a large mixing bowl.
3...........................
4...........................
Get Full ==> Recipe
